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| Quiche of the Day |
$7.95
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| Our chef's creation of the day. Served with mixed green salad. | |
| Steamed Mussels |
$8.95
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| Fresh mussels cooked in our herbed-tomato white wine sauce. Served with toasted baguette. | |
| Lola's Mac and Cheese |
$6.95
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| Baked macaroni with gruyere, monterey jack, and Swiss cheese topped with crispy shallots. Served with mixed green salad. | |
| Salmon Pot Pie |
$7.95
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| Our version of the classic pot pie. Served with mixed green salad. | |
| Lunch Special |
$7.95
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| A combination of your choice of half sandwich and a cup of Soup of the Day. | |
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 | PANINI SANDWICHES
All sandwiches come with a choice of mixed green salad, pasta salad, or fresh fruit cup. |  |
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| Smoked Honey Ham Panini |
$8.95
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| Pressed ciabatta bread sandwich with smoked honey ham, muenster cheese, and baby arugula | |
| Smoked Turkey Breast Panini |
$8.95
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| Pressed herbed-foccacia bread sandwich with smoked turkey breast and swiss cheese | |
| Grilled Chicken Breast Panini |
$8.95
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| Pressed baguette sandwich with grilled chicken breast, avocado, tomato, muenster cheese, chipotle mayonnaise | |
| Grilled Vegetable Panini |
$8.95
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| Pressed baguette sandwich with grilled eggplant, zucchini, yellow squash, tomato, provolone cheese and homemade pesto | |
| Roast Beef Panini |
$8.95
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| Pressed ciabatta sandwich with thinly-sliced roast beef, caramelized onions, horseradish mayonnaise and provolone cheese | |
| Croque Monsieur |
$8.95
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| Sourdough bread sandwich filled with gruyere cheese, ham and mornay sauce topped with gruyere custard. Broiled till golden brown | |
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| Cup |
$2.50
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| Bowl |
$4.50
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 | SALADS
Dressings Available-Parmesan Peppercorn, Bleu Cheese, Balsamic, Citrus Cranberry, or Sweet Poppy Seed |  |
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| Toasted Goat Cheese Salad |
$7.95
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| Mixed green salad with candied walnuts. Served with warm goat cheese toasts and citrus-cranberry vinaigrette | |
| Traditional Caesar Salad |
$6.95
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| Classic caesar salad with shaved parmigiano-reggiano cheese with homemade croutons (Add grilled chicken $3) | |
| Chicken Waldorf Salad |
$8.95
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| Poached chicken breast served over fresh grapes, apples, toasted walnuts and mixed green
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| Nicoise Salad |
$7.95
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| Tuna, hard-boiled egg, olive, mixed vegetables and citrus vinaigrette
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| House Salad |
$5.95
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| Mixed green salad with cherry tomatoes, carrots, red onion and cucumber
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| Lola's Chef Salad(lunch only) |
$7.95
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| Mixed green salad with smoked turkey, honey-ham, bacon, hard-boiled egg, shredded Swiss and mozzarella cheese | |
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 | WINE TASTING
The 2nd Wednesday & Thursday night of each month we can ONLY serve salads and sandwiches |  |
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 | PANINI SANDWICHES
Served with mixed green salad |  |
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| Grilled Chicken Breast Panini |
$8.95
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| Grilled Vegetable Panini |
$8.95
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| Roast Beef Panini |
$8.95
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| Quiche of the Day |
$8.95
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| Our chef's creation of the day. Served with mixed green salad.
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| Steamed Mussels |
$9.95
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| Fresh mussels cooked in our herbed-tomato saffron white wine sauce. Served with toasted baguette. | |
| Four-Cheese Lasagna |
$11.95
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| Homemade lasagna with four cheeses with roasted red pepper sauce and homemade pesto. Served with mixed green salad | |
| Baked Salmon with Smoked Paprika |
$16.95
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| Marinated in citrus-herb oil, and topped with smoked paprika and baked till perfection. Served with vegetables and starch of the day. | |
| Pork Tenderloin |
$19.95
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| With tarragon cream cheese, roasted fennel and grape tomatoes. Served with vegetables and starch of the day | |
| Stuffed Chicken |
$16.95
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| Chicken breast stuffed with golden raisin, herbed goat cheese in cranberry-walnut crust. Served with vegetables and starch of the day | |
| Sea Bass |
$23.95
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| Filet of Chilean Sea Bass crusted with almond and panko topped with brandy citrus reduction. Served with vegetables and starch of the day | |
| Steak au Poivre |
$24.95
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| 8oz beef tenderloin crusted with cracked peppercorn. Topped with cognac, red wine cream sauce. Served with vegetables and starch of the day | |
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| Profiterole |
$5.00
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| Warm puff pastry filled with vanilla bean ice cream. Topped with warm chocolate sauce | |
| Creme Brulee with Grand Marnier |
$5.00
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| Our creation of the classic dessert | |
| Apple and Pear Streusel Pie |
$5.00
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| Warm apple and pear streusel pies. Served with butter pecan ice cream and homemade butterscotch sauce. | |
| Banana Empanada |
$5.00
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| Baked puff pastry filled with banana, cinnamon, brandy mixture. Served with homemade chocolate sauce and vanilla bean ice cream | |
| Chocolate Fondue (good for two) |
$7.00
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| Served with fresh cut fruits and pastries | |
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 | BRUNCH MENU
Sunday 11am- 3pm |  |
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| Herbed Baked Eggs |
$5.95
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| Old-fashioned shirred eggs topped with parmesan cheese. Served with toasted french bread. | |
| Eggs Benedict with Smoked Honey Ham |
$8.95
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| Eggs benedict with hollandaise sauce. Served with smoked honey-ham and an English muffin. | |
| Omelette of the Day |
$7.95
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| Our chef's creation of the day. Served with mixed green salad. | |
| Breakfast Panini |
$7.95
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| Pressed panini sandwich with fried egg, bacon, baby arugula and Muenster Cheese. Served with mixed green salad. | |
| Eggs any Style |
$5.95
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| Two eggs cooked perfectly to your preference. | |
| Amaretto French Toast |
$7.95
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| Amaretto French toast made with rustic bread - with raisins and pecans. Served with maple syrup and fresh fruits. | |
| Belgium-Style Waffle with Fresh Fruits |
$7.95
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| Our homemade waffle. Served with fresh fruits, maple syrup and homemade whipped cream. | |
| Smoked Honey Ham Panini |
$8.95
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| Pressed ciabatta bread sandwich with smoked honey-ham, Muenster cheese, baby arugula. Served with mixed green salad | |
| Smoked Turkey Breast Panini |
$8.95
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| Pressed herbed foccacia bread sandwich with smoked turkey breast, Swiss cheese. Served with mixed green salad. | |
| Grilled Chicken Breast Panini |
$8.95
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| Pressed ciabatta sandwith with grilled chicken breast, avocado, tomato, Muenster cheese, chipotle mayo. Served with mixed green salad. | |
| Quiche of the Day |
$7.95
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| Our chef's creation of the day. Served with mixed green salad. | |
| Lola's Mac and Cheese |
$6.95
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| Baked macaroni with gruyere, monterey jack, and Swiss cheese topped with crispy shallots. | |
| Toasted Goat Cheese Salad |
$7.95
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| Mixed green salad with candied walnuts. Served with warm goat cheese toasts and raspberry vinaigrette. | |
| Traditional Caesar Salad |
$6.95
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| Classic caesar salad with shaved parmigiano-reggiano cheese with homemade croutons. | |
| Croque Madame |
$8.95
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| Classic bistro sandwich made with sourdough bread filled with gruyere cheese, ham, and Mornay sauce topped with gruyere custard and broil till golden brown. Topped with fried egg. | |
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| Fresh-Baked Muffins or Croissant |
$1.95
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| Fresh Fruit Salad |
$2.95
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| Side Bacon or Sausage |
$1.95
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| Side Toast |
$0.50
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