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| Wok & Hibachi |  | |
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| AP1. Two Egg Rolls |
$2.65 |
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| AP2. Two Curry Rolls |
$2.65 |
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| AP3. Crab Rangoon |
$3.70 |
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| 6 Crispy won tons with crab, cream cheese and spices | ||||||||||
| AP4. 6 Pot Stickers |
$4.75 |
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| AP5. Crispy Salt & Pepper Calamari |
$7.30 |
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| Lightly breaded and deep fried with assorted bell peppers | ||||||||||
| AP6. Pu Pu Platter |
$11.50 |
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| (Serves two people) Egg Roll, Curry Roll, Fried Shrimp, Crab Rangoon, Chicken Wing, and Cho Cho | ||||||||||
| AP7. Edamame |
$4.75 |
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| Soybeans | ||||||||||
| AP8. Seaweed Salad |
$4.75 |
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| O1. Chicken Noodle |
$3.10 |
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| O2. Egg Drop |
$1.30 |
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| O3. Won Ton |
$1.60 |
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| O4. Hot & Sour |
$1.60 |
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| O5. Seafood Hot & Sour |
$3.10 |
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| O6. Subgum Won Ton |
$5.20 |
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| (Serves two people) | ||||||||||
| O7. Tofu Vegetable |
$5.20 |
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| (Serves two people) | ||||||||||
| O8. Tom Yum |
$3.10 |
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| O9. Miso |
$3.70 |
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| Clear Broth Soup |
$2.09 |
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| V1. Bean Curd Homestyle |
$6.82 |
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| Tender bean curd, lightly fried and sauteed w/ Shiitake mushrooms, snow peas, carrots, onions and,cauliflower in tasty brown sauce | ||||||||||
| V2.Ma Pos Bean Curd |
$6.82 |
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| Tender soft bean curd simmered w/ scallions in chef's tasty spicy sauce | ||||||||||
| V3.Moo Shu Veggie |
$9.40 |
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| Shredded tender cabbage stir-fry w/ Wood-Ear mushrooms, and egg in house Hoisin Sauce | ||||||||||
| V4.Sauteed Spinach |
$8.35 |
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| Garden fresh spinach sauteed in Chinese Ginger Wine Sauce | ||||||||||
| V5.Veggie Delight |
$6.82 |
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| Assorted garden fresh vegetables sauteed w/ traditional brown sauce | ||||||||||
| V6.String Bean Stir Fry |
$6.82 |
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| Young tender string beans stir fried over high flame w/ minced garlic and scallions | ||||||||||
| V7.Thai Red Curry Veggies & Tofu |
$9.40 |
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| Bean curd sauteed w/ garden fresh vegetables in red curry sauce | ||||||||||
| V8.Green Curry Veggies & Tofu |
$9.40 |
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| Bean curd sauteed w/ garden fresh vegetables in green curry sauce | ||||||||||
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| P2.Moo Shu Pork |
$9.40 |
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| Shredded pork sauteed w/ egg skillfully stir-fried w/shredded young cabbage and Wood-Ear mushroom served with four slices of mandarin pancakes and sweet plum sauce | ||||||||||
| P3.Sweet & Sour Pork |
$7.88 |
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| Lightly breaded pork w/carrots, green pepper and pineapple chunks in house savory sweet and sour sauce | ||||||||||
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| SE1.Bird Nest Princess Prawn |
$11.50 |
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| Jumbo gulf shrimp sauteed w/chefs special brown sauce blended w/assorted vegetables in crispy potato nest sprinkled w/almond silvers | ||||||||||
| SE2.Mango Shrimp |
$11.50 |
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| Freshly prepared shrimp sauteed w/fresh mangos, snow peas, straw mushroom in chefs special sherry brown sauce | ||||||||||
| SE3.Asparagus Shrimp |
$11.50 |
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| Tender asparagus w/fresh jumbo shrimp sauteed skillfully in chefs special light ginger sauce | ||||||||||
| SE4.Veggie Shrimp |
$9.71 |
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| Fresh jumbo shrimp sauteed w/broccoli,snow peas,carrots,onions,baby corn, and cauliflower in delicious brown sauce | ||||||||||
| SE5.Shrimp w/Lobster Sauce |
$9.71 |
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| Large shrimp sauteed w/green peas and carrots in special egg white sauce | ||||||||||
| SE6.Sweet & Sour Shrimp |
$9.71 |
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| Breaded jumbo shrimp w/carrots,pineapple chunks, and bell pepper in sweet and sour sauce | ||||||||||
| SE7.Black Pepper Shrimp |
$9.71 |
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| Fresh jumbo shrimp stir-fry w/red pepper,onions,yellow pepper, with chefs special black pepper sauce | ||||||||||
| SE8.Mandarin Prawn |
$9.71 |
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| Breaded shrimp deep-fried to golden brown and then quickly braised w/onion,carrot w/special hot pepper sauce | ||||||||||
| SE9.Walnut Shrimp |
$11.50 |
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| Jumbo fresh shrimp stir-fry w/onions,shredded red pepper and scallions topped w/crispy walnuts | ||||||||||
| SE10.Spinach Crystal Shrimp |
$11.50 |
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| Fresh jumbo gulf shrimp sauteed w/Chinese white wine sauce,sauteed spinach on the side | ||||||||||
| SE11.Crispy Salt & Pepper Shrimp |
$11.50 |
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| Lightly battered shrimp stir-fry over high flame,topped w/onions and red pepper | ||||||||||
| SE12.Sweet & Sour Trio |
$9.40 |
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| A combination of breaded chicken,shrimp,and pork w/carrots,pineapple chunks and green pepper in sweet and sour sauce | ||||||||||
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| B1. Pepper Steak |
$9.40 |
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| Sliced tender beef sauteed w/bell peppers and onion in brown sauce | ||||||||||
| B2. Beef w/Broccoli |
$9.40 |
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| Sliced tender beef sauteed w/fresh broccoli in chefs brown sauce | ||||||||||
| B3. Szechuan Beef |
$9.40 |
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| Sliced flank steak marinated w/ a green and red pepper and onion in chefs special hot pepper sauce | ||||||||||
| B4. Vegetables Beef |
$9.40 |
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| Tender sliced beef sauteed w/broccoli, snow peas, carrots, water, chestnuts, onion, and cauliflower in house brown sauce | ||||||||||
| B5. Mongolian Beef |
$9.98 |
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| Sliced tender beef stir-fried w/onion and scallions and bedded on crispy shredded rice | ||||||||||
| B6. Beef w/Tomato |
$9.40 |
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| Sliced tender beef simmered w/garden fresh tomato in chefs special brown sauce | ||||||||||
| B7. Beef w/Cashew Nuts |
$9.40 |
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| Sliced tender beef blended w/crispy cashew nuts w/broccoli dice, water chestnuts, green and red pepper in chefs tasty brown sauce | ||||||||||
| B8. Sa Cha Beef |
$9.40 |
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| (Hot & Spicy) Sliced tender beef sauteed w/green and red pepper, onion, and carrots in special Sa Cha sauce | ||||||||||
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| L1. General Tso's Chicken |
$6.25 |
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| L2. Moo Goo Gai Pan |
$6.25 |
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| L3. Sweet & Sour Chicken |
$6.25 |
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| L4. Chicken w/ Vegetables |
$6.25 |
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| L5. Boneless BBQ Chicken |
$6.25 |
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| L6.*Kung Pao Chicken |
$6.52 |
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| L7.*Garlic Chicken |
$6.25 |
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| L8. Green Pepper Steak |
$6.85 |
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| L9. Hot & Spicy Beef |
$6.85 |
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| L10. Beef w/ Vegetables |
$6.85 |
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| L11.*Sa Cha Beef |
$6.85 |
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| L12. Mongolian Beef |
$6.85 |
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| L13. Beef w/ Tomato |
$6.85 |
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| L14. Sweet & Sour Pork |
$5.80 |
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| L17. Sweet & Sour Shrimp |
$7.30 |
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| L18. Shrimp w/ Vegetables |
$7.30 |
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| L19. Shrimp w/ Lobster |
$7.30 |
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| L20. Vegetable Delight |
$6.05 |
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| L21. Steamed Vegetables |
$6.05 |
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| L22. Fried Rice |
$6.25 |
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| Choice of chicken, beef, or shrimp | ||||||||||
| L22. Chow Mein |
$6.25 |
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| Choice of chicken, beef, or shrimp | ||||||||||
| L22. Lo Mein |
$6.25 |
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| Choice of chicken, beef, or shrimp | ||||||||||
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| Zucchini and Onions instead of carrots |
$1.58 |
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| J1. Vegetables |
$5.20 |
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| J2. Sesame Chicken |
$6.25 |
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| J3. Steak |
$6.60 |
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| J4. Scallops |
$8.35 |
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| J5. Shrimp |
$6.85 |
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| J6. Chicken & Steak |
$7.90 |
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| J7. Shrimp & Scallops |
$10.45 |
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| J8. Steak & Shrimp |
$9.40 |
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| J9. Chicken & Scallops |
$9.40 |
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| J10. Chicken & Shrimp |
$9.40 |
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| J11. Filet Mignon |
$12.55 |
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| J12. Filet Mignon & Shrimp |
$14.65 |
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| All Three Vegetables W/ Dinner |
$2.00 |
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| Carrots, zucchini, and onions | ||||||||||
| JD1. Vegetables |
$7.65 |
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| JD2. Sesame Chicken |
$9.40 |
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| JD3. Steak |
$10.45 |
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| JD4. Scallops |
$12.55 |
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| JD5. Shrimp |
$11.05 |
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| JD6. Sesame Chicken & Steak |
$11.05 |
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| JD7. Sesame Chicken & Shrimp |
$11.05 |
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| JD8. Shrimp & Scallops |
$13.60 |
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| JD9. Steak & Shrimp |
$12.10 |
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| JD10. Filet Mignon |
$15.70 |
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| JD11. Filet Mignon & Shrimp |
$17.80 |
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| JD11. Filet Mignon & Scallops |
$17.80 |
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| C1. *Garlic Chicken |
$8.35 |
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| (Hot & Spicy) Sliced boneless chicken w/green and red pepper, squash, water chestnuts and zucchini in garlic flavor sauce | ||||||||||
| C2.*Kung Pao Chicken |
$8.35 |
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| (Hot & Spicy) White chicken meat w/ peanuts, water chestnuts, squash and broccoli dice sauteed in hot pepper sauce | ||||||||||
| C3.Chicken w/Veggies |
$8.35 |
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| Sliced of white meat chicken sauteed w/ broccoli, snow peas, water chestnuts, onion, cauliflower and baby corn in brown sauce | ||||||||||
| C4.Sweet & Sour Chicken |
$8.35 |
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| Breaded white meat chicken served in house's sweet and sour sauce | ||||||||||
| C5.Asparagus Chicken |
$11.50 |
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| Tender fresh asparagus sauteed w/sliced white meat chicken in light white wine sauce | ||||||||||
| C6.Black Pepper Chicken |
$8.35 |
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| Slice of white chicken, tastefully sauteed w/ fresh onion, green and red pepper into a special savory sauce with that touch of black pepper flavoring | ||||||||||
| C7.*Sa Cha Chicken |
$8.35 |
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| (Hot & Spicy) Tender chicken slices sauteed w/ carrots, green and red pepper and onions in chef's special Sa Cha sauce | ||||||||||
| C8.Chicken w/Cashew Nuts |
$8.35 |
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| White chicken meat sauteed w/ broccoli dice, green and red pepper and water chestnuts in chef's tasty brown sauce | ||||||||||
| C9.Moo Goo Gai Pan |
$8.35 |
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| Slices of white chicken w/ broccoli, snow peas, carrots, water chestnuts, squash and mushrooms delicately blended and seasoned w/chefs light sauce | ||||||||||
| C10.Sesame Chicken |
$9.40 |
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| White chicken meat fried to golden brown,sauteed w/ broccoli | ||||||||||
| C11.Lemon Chicken |
$10.45 |
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| Deep-fried boneless chicken breast atop garden fresh lettuce w/house special lemon sauce | ||||||||||
| C12.Boneless BBQ Chicken |
$9.40 |
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| Lightly battered to golden brown boneless chicken blended w/ lettuce, scallions and sprinkled with almond silvers and tastefully smothered in chef's special brown sauce | ||||||||||
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| H1. General Tso's Chicken |
$9.40 |
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| (Hot & Spicy) Chunks of chicken skillfully deep fried till crispy golden brown and tastefully simmered in special hot brown sauce | ||||||||||
| H2. Enter The Dragon |
$14.18 |
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| (Hot & Spicy)Chunks of fresh succulent lobster tail/fresh gulf shrimp sauteed with broccoli, red pepper,onions,and mushrooms in special hot black bean sauce | ||||||||||
| H3. Ching's Dynasty Scallps & Shrimp |
$13.60 |
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| (Hot & Spicy)Tender fresh scallops and fresh gulf shrimp sauteed w/red pepper,squash,zucchini, and water chestnuts in savory garlic sauce | ||||||||||
| H4. Happy Family |
$11.50 |
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| Jumbo shrimp,fresh white meat chicken and tender beef,blended w/garden fresh veggies,simmered in house special brown sauce | ||||||||||
| H5. Shiitake Kew (Tenderloin) |
$15.70 |
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| Chunks of tender corn-fed mid-west beef,skillfully blended with shiitake mushrooms,snow peas,carrots,simmered in chefs special sherry brown sauce | ||||||||||
| H6. Tender Beef & Scallops |
$13.60 |
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| Tender slices of beef and fresh sea scallops sauteed w/broccoli,snow peas,cauliflower,water chestnuts,zucchini,straw mushroom in house brown sauce | ||||||||||
| H7. Sesame Shrimp |
$11.50 |
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| Jumbo shrimp dipped in lotus flour and lightly battered,golden fried,sprinkled w/toasted sesame seeds in a honey glazed sauce | ||||||||||
| H8.Best From The Sea |
$18.85 |
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| A combination of fresh gulf shrimp,seared sea scallops,Maine lobster tail sauteed w/broccoli,snow peas,water chestnuts,baby corn,asparagus,carrots,sayteed in Chinese white wine sauce | ||||||||||
| H9. Four Seasons |
$15.70 |
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| Succulent Maine lobster tail,gulf shrimp,tender sliced white meat chicken and roast pork,sauteed in a tasty brown sauce together w/snow peas,broccoli,red pepper,straw mushrooms and water chestnuts served on a sizzling hot plate | ||||||||||
| H10. Seafood Steak |
$17.80 |
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| Tasty jumbo shrimp,scrumptious scallops sauteed w/juicy beef tenderloin,snow peas,red pepper,water chestnuts, and broccoli in brown sauce | ||||||||||
| H13.Orange Flavor Beef |
$11.50 |
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| Lightly batter chuck of beef sauteed w/fresh orange peel in chefs special brown sauce. | ||||||||||
| H14.Shrimp & Snow Peas |
$11.50 |
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| Fresh jumbo shrimp sauteed w/water chestnuts,snow peas in chefs special light sauce. | ||||||||||
| H15.Mango Chicken |
$11.50 |
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| Slices of white meat chicken sauteed w/fresh mango,snow peas,straw mushroom,in chefs special sherry brown sauce. | ||||||||||
| H16. Singapore Rice Noodles |
$10.45 |
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| Choice of chicken, beef, or shrimp | ||||||||||
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| CHINESE EMPEROR DINNER W/ CHEESECAKE |
$14.18 |
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| T1. Thai Red Curry Chicken |
$11.50 |
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| Slices of white meat chicken sauteed w/ red & green bell peppers, snow peas, green bean, straw mushrooms w/ rich coconut milk | ||||||||||
| T2. Thai Red Curry Shrimp |
$13.60 |
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| Fresh jumbo shrimp sauteed w/ red & green pepper, snow peas, green bean & straw mushrooms w/ rich coconut milk | ||||||||||
| T3. Thai Red Curry Scallops |
$14.65 |
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| Fresh sea scallops sauteed w/ red & green bell peppers, snow peas, green bean, & straw mushrooms w/ rich coconut milk | ||||||||||
| T4. Thai Red Curry Grouper |
$15.70 |
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| Lightly battered grouper sauteed w/ red & green bell peppers, snow peas, green bean & straw mushrooms w/ rich coconut milk | ||||||||||
| T5. Green Curry Chicken |
$11.50 |
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| Slices of white meat chicken sauteed w/ red & green bell peppers and straw mushrooms w/ rich coconut milk | ||||||||||
| T6. Green Curry Shrimp |
$13.60 |
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| Fresh jumbo shrimp sauteed w/ red & green bell peppers and potato w/ rich coconut milk | ||||||||||
| T7. Green Curry Beef |
$12.55 |
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| Tender sliced beef sauteed w/ red & green bell peppers and potato w/ rich coconut milk | ||||||||||
| T8. Green Curry Scallops |
$14.65 |
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| Fresh sea scallops sauteed w/ red & green bell peppers and potato w/ rich coconut milk | ||||||||||
| T9. Pad Thai Noodles W/ Chicken |
$11.50 |
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| Slices of white meat chicken sauteed w/ egg, bean sprouts, green onion, and peanut sauce | ||||||||||
| T10. Pad Thai Noodles W/ Shrimp |
$11.50 |
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| Fresh jumbo shrimp sauteed w/ egg, bean sprouts, green onion, and peanut sauce | ||||||||||
| T11. Pad Thai Noodles W/ Beef |
$11.50 |
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| Tender sliced beef sauteed w/ egg, bean sprouts, green onion, and peanut sauce | ||||||||||
| T12.Chow Fun Noodle Dish |
$11.50 |
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| Choice of chicken, shrimp, or beef sauteed with bean sprouts and green onion | ||||||||||
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| HP1.Satay Seafood |
$13.60 |
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| (Hot & Spicy)Fresh gulf shrimp,tender scallops,sauteed w/snow peas,red pepper,broccoli,water chestnuts,lettuce,and baby corn in tasty Satay sauce | ||||||||||
| HP2.Satay Chicken |
$10.45 |
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| (Hot & Spicy)Tender slices of white meat chicken,skillfully simmered with snow peas,red pepper,broccoli,water chestnuts,lettuce,and baby corn in tasty satay sauce | ||||||||||
| HP3.Satay Beef |
$10.45 |
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| (Hot & Spicy)Tender slices of beef sauteed w/snow peas,red pepper,broccoli,water chestnuts,lettuce,and baby corn in tasty satay sauce | ||||||||||
| HP4.Satay Grouper |
$14.65 |
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| Grouper filet sauteed w/snow peas in a tasty satay sauce | ||||||||||
|
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| Plain Fried Rice |
$2.00 |
|||||||||
| FR1. Yan Chow |
$8.35 |
|||||||||
| FR3. Chicken |
$7.30 |
|||||||||
| FR4. Beef |
$7.30 |
|||||||||
| FR5. Shrimp |
$8.35 |
|||||||||
| FR6. Vegetable |
$7.30 |
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| CM1. Vegetable |
$6.82 |
|||||||||
| CM3. Chicken |
$7.30 |
|||||||||
| CM4. Beef |
$7.30 |
|||||||||
| CM5. Shrimp |
$7.88 |
|||||||||
| CM6. House |
$7.88 |
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|
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| LM1. Vegetable |
$7.30 |
|||||||||
| Plain noodles |
$5.95 |
|||||||||
| LM3. Chicken |
$7.88 |
|||||||||
| LM4. Beef |
$7.88 |
|||||||||
| LM5. Shrimp |
$7.88 |
|||||||||
| LM6. House |
$8.35 |
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|
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| Chicken Tenders |
$4.15 |
|||||||||
| Chicken Wings |
$4.15 |
|||||||||
| Crab Rangoon |
$4.15 |
|||||||||
| Fried Shrimp |
$4.73 |
|||||||||
|
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| Shrimp Sauce |
$1.20 |
|||||||||
| Side of Carrots |
$3.15 |
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| Steak |
$3.15 |
|||||||||
| Filet |
$7.50 |
|||||||||
| Chicken |
$3.15 |
|||||||||
| Cheesecake |
$2.95 |
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| Tossed Salad |
$2.09 |
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